February 1, 2016

Hot Layered Bean Dip

You guys all know what week it is!

Okay if you don't it is the Super Bowl this Sunday. This is my time. Because while some people rock at all things in the kitchen, my niche is DIPS. Seriously, I crown myself the queen of dips. That doesn't sound all to great but work with me...

Here is one of my favorite dips to serve. It is so easy and creamy that it just makes sense all the way around. Although, you may need to run around to burn off some of the calories...

Oh and my team is in the Super Bowl so I am all sorts of excited!!


1 (8 ounce) brick of cream cheese, softened
1 can of refried beans
1 cup of salsa
1-2 cups of shredded cheese
cooking spray
tortilla chips for serving


Preheat the oven to 350 degrees and spray a 9 inch pie plate with cooking spray.

Spread cream cheese evenly at bottom of the dish. Then spread beans evenly over cream cheese.

Over cream cheese spread the salsa and top with all the cheese you want! Bake for 15 minutes or until all melted and bubbly.

Serve to happy people with tortilla chips!

Who are you cheering for in the Super Bowl?


  1. I loooove dips too-- and they are always a crowd pleaser no matter what, this recipe sounds delicious!

  2. Yum!! I have to get Broncos gear before I fly home Wed so its authentic!

  3. This looks delicious! Bean dips all the way!!!


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